Vitamin A, RAE in Chicken, ground, raw Calculator

Poultry Products

In 100 g (Grams) of Chicken, ground, raw there is 0 µg of Vitamin A, RAE.


Chicken, ground, raw

Chicken, ground, raw is a type of Poultry Products. The most significant nutrients in Chicken, ground, raw are listed below.

Water 73.24 g
Energy (calorie) 143 kcal
Energy (joule) 598 kJ
Protein 17.44 g
Total lipid (fat) 8.1 g
Ash 1.17 g
Carbohydrate, by difference 0.04 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 6 mg
Iron, Fe 0.82 mg
Magnesium, Mg 21 mg
Phosphorus, P 178 mg
Potassium, K 522 mg
Sodium, Na 60 mg
Zinc, Zn 1.47 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.016 mg
Selenium, Se 10.2 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.109 mg
Riboflavin 0.241 mg
Niacin 5.575 mg
Pantothenic acid 1.092 mg
Vitamin B-6 0.512 mg
Folate, total 1 µg
Folic acid 0 µg
Folate, food 1 µg
Folate, DFE 1 µg
Choline, total 58.8 mg
Betaine 7.7 mg
Vitamin B-12 0.56 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.27 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.17 mg
Tocopherol, delta 0.03 mg
Tocotrienol, alpha 0.05 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin K (phylloquinone) 0.8 µg
Fatty acids, total saturated 2.301 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.041 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 1.791 g
17:0 heptadecanoic, margaric fatty acid 0.007 g
18:0 octadecanoic, stearic fatty acid 0.456 g
20:0 eicosanoic, arachidic fatty acid 0.005 g
22:0 saturated fatty acid 0 g
Fatty acids, total monounsaturated 3.611 g
14:1 monounsaturated fatty acid 0.016 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.536 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 3.035 g
18:1 cis 2.992 g
18:1 trans 0.042 g
20:1 eicosenoic, gadoleic 0.025 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 1.508 g
18:2 undifferentiated 1.324 g
18:2 n-6 c,c 1.303 g
18:2 t,t 0.022 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.071 g
18:3 n-3 c,c,c (ALA) 0.057 g
18:3 n-6 c,c,c 0.014 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.011 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.074 g
20:5 n-3 (EPA) 0.008 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.008 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.023 g
Fatty acids, total trans 0.065 g
Fatty acids, total trans-monoenoic 0.042 g
Fatty acids, total trans-polyenoic 0.022 g
Cholesterol 86 mg
Tryptophan 0.147 g
Threonine 0.727 g
Isoleucine 0.794 g
Leucine 1.361 g
Lysine 1.509 g
Methionine 0.446 g
Cystine 0.188 g
Phenylalanine 0.683 g

Nutrients in Chicken, ground, raw